The IC Culinary Arts Club is hosting "A Night Under the Stars" buffet dinner on Thursday, December 1, 2005 from 5:00 p.m. to 8:00 p.m. in the Tower Club Restaurant (located on the 14th floor of the East Tower). All students, faculty, staff, administration, and community members are invited to attend for an evening of fine dining fully prepared and executed by the members of the Culinary Arts Club.
Tickets will be sold on November 16th, 17th, and 28th in the Campus Center between the hours of 9:00 a.m. and 3:00 p.m., and walk-ins will be seated based on space availability. Pricing is as follows:
Students and senior citizens.....$10
Non-students..........................$14
Children 12 and under.............$6
Non-alcoholic beverages cost and additional $2 and a cash bar will be available.
*Cash, check, Bonus Bucks, and ID Express are accepted.
Please come and enjoy Jack Daniels chicken, penne a la vodka, vegetable lasagna, a full soup and salad bar, and assorted desserts while being softly serenaded by live a cappella and classical guitar. The fine food, exceptional service, breathtaking view, and musical performances are sure to make for a memorable evening.
Questions regarding "A Night Under the Stars" can be sent to [mailto:culinaryarts@ithaca.edu].
https://www.ithaca.edu/intercom/article.php/20051117131315334