Get a Taste of This -- Dining Happenings

03/20/09

Contributed by Julie Whitten

Make sure to check out this week's exciting events!

March 24 -- Pretzel Bar
Dinner, All Dining Halls
Featured menu: Different kinds of pretzels including whole wheat, cinnamon strudel and pretzel dogs with your choice of cheese sauce and yellow or spicy mustard.

March 25 -- Guest Chef Series Dinner
Dinner, Terraces

March 25 -- National Agriculture Day Celebration
Lunch, Towers
Celebrate the first day of spring with National Agriculture Day to show farmers and ranchers how important they are to this nation.

For more information, please visit www.ithacadiningservices.com

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