Join us on Friday, April 10, 2009 for the annual Good Friday Buffet at the Tower Club Restaurant from 11:30a.m.-1:30p.m.
Buffet highlights include:
Hearty soups, salads and bread
Fresh Fruit Salad in a Cream Sauce
Assorted Fresh Vegetables
Oven Roasted Potato Wedges
Linguini w/ Marinara or Seafood Béchamel Sauce
Eggplant Parmesan w/ Ricotta Cheese
Garlic Chicken & Broccoli Sauté over Wild Rice
Broiled Snapper in Bèurre Blanc Sauce
Chef Carved Ham w/ Raisin Sauce
To make reservations for our Good Friday Buffet ($11.95 per person), contact Ithaca College's Tower Club Restaurant at (607) 274-3393. Soup and salad buffet is also available for $8.95. Limited seats are available, call now for guaranteed window seats. For more information on upcoming events, explore www.ithaca.edu/towerclub.
https://www.ithaca.edu/intercom/article.php/20090202120300654