Spring into Spring! Special Menus Available this Sunday at Campus Center and Terrace Dining Halls

Contributed by Rachel O'Campo

Dining Services is offering special Springtime Menus in Campus Center and Terrace Dining Halls on Sunday, April 5th.

The chefs at Campus Center Dining Hall will dish up dinner from 4:30 until 6:30 PM. Here’s what they’re cooking up:

Pineapple Glazed Ham

Vegetable Paella

Candied Sweet Potatoes

Loaded Baked Potato Bar w/ a variety of toppings

Corn

Peas

Cornbread

Coconut Cake

Apple Pie

The culinary crew at Terrace Dining Hall will serve up dinner from 5:00 – 8:00 PM. Here’s what’s on the menu:

Carved Ham

Grilled Kielbasa

Chicken Tagine

Pierogies

Scalloped Potatoes

Braised Red Cabbage

Sautéed Zucchini

Vegetarian Stuffed Portobello

Buffalo Chicken Pizza

Pulled Pork