Submitted on behalf of IC dietitian nutritionist Cathy J. Saloff-Coste, MS, RDN, CDN, CEDRDSubmitted on behalf of IC dietitian nutritionist Cathy J. Saloff-Coste, MS, RDN, CDN, CEDRD
February 26-March 4, 2018 is National Eating Disorders Awareness Week (NEDAW), and the goal this year is to shine a spotlight on eating disorders by educating the public, spreading a message of hope, and providing life-saving resources to those in need. The earlier an eating disorder is recognized and treatment begins, the better chance there is for a full recovery.
Eating disorders have the highest mortality rate of any mental illness, and 30 million Americans will suffer from an eating disorder at some point in their life. Eating disorders are complex biologically-based, psycho-social disorders, not lifestyle choices. They profoundly impact not only those who are ill, but also their friends, family, and the whole community.
Anyone can get an eating disorder. No gender, sexual orientation, age, race, or ethnicity is immune. They often occur during periods of transition, and teens and young adults are particularly vulnerable; up to 30% of college women and men meet the criteria for an eating disorder.
Eating disorders often begin with a desire to improve health through nutrition and exercise. For some people with a genetic vulnerability, this commendable goal becomes obsessive, and before they realize it, that quest paradoxically makes them terribly sick.
Individuals suffering from an eating disorder do not necessarily look emaciated. What you may notice is that they may have become significantly preoccupied with weight, food, and body shape. They may be following a strict diet, or have begun an intense exercise regimen. For many, they are feeling depressed and moody, and they isolate themselves from their usual daily activities, including their academic pursuits and eating meals with friends.
If you or a friend are unsure if there may be a problem, you can take a confidential eating disorder screening through CAPS at Ithaca College by connecting to http://screening.mentalhealthscreening.org/hope and following the prompts.
Whether you are personally affected or are supporting a friend, it is important to get the help and support needed when dealing with an eating disorder. This often includes a treatment team of clinicians, including a physician, a counselor or therapist, and a nutritionist. Ithaca College offers services in an individualized and confidential setting. For immediate concerns, you can call Hammond Health at 274-3177, CAPS at 274-3136, or the dietitian nutritionist Cathy J. Saloff-Coste, MS, RDN, CDN, CEDRD, at 607-277-2053.
Check back in on Wednesday and Friday for more information on eating disorders and resources for getting help.
https://www.ithaca.edu/intercom/article.php/20180215140512941