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In honor of Black History Month, Ithaca College Dining Services and the African-Latino Society are present the annual Soul Food Dinner at Terrace Dining Hall on Tuesday, February 27, 2007.

Join is for an evening of food, performance, and music.

Experience Southern-style home cooking at its best! The Soul Food menu will feature fried chicken, macaroni and cheese, collard greens, sweet potato pie, peach cobbler, and red velvet cake.

The menu is just the beginning, join us for a performance by Amani at 6:00 p.m., and music from a community choir. Come experience the essence!

Ithaca College Dining Services offers a variety of services including residential and retail dining. For more information regarding Ithaca College Dining Services explore our website at www.ithaca.edu/dining.

Soul Food at Terrace Dining Hall February 27th | 0 Comments |
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