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Archive

Tour France Campus Center Dining Hall -- Thursday

Contributed by Julie Whitten on 03/25/08 

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Experience fine Parisian cuisine without leaving campus!

France is the next stop in the Classics series hosted by Ithaca Dining Services. Taste the cooking of one of the finest culinary countries in the world at the Campus Center Dining Hall on Thursday, March 27, during dinner. The menu highlights include Ratatouille, Crepes, Chicken Dijon, and much more!

Topic: Archive
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