Ithaca College

IC students are invited to celebrate the end of the school year by attending the luau on Wednesday, April 30, during dinner at the Terrace Dining Hall.

Students will enjoy authentic Hawaiian-style foods like tropical chicken curry and citrus-marinated pork lions, while also have the opportunity to compete in a limbo dancing competition and to make their own leis.

"The luau is a celebration for all the students on their completion of another school year. Their hard work in school deserves something fun for them to enjoy," states Peter Ward, marketing intern for Ithaca Dining Services.

For more information on this and other campus dining events, please visit www.ithacadiningservices.com.