Ithaca College

Love food? Got a hunger you just can't satisfy? Join the Culinary Club for a day full of food!

The Culinary Arts Club will be hosting their first ever “Culinary Camp,“ on Sunday, December 6th from 10am -8pm. The event is a day full of food related fun, including: cooking stations, guest speakers from the food industry, demos by Kilpatrick’s Irish Pub’s head chef, food donated by Ithaca Bakery, raffles and much more! 

Students will have an opportunity to get hands on learning from experts in the food industry and learn more about food preparation and cooking skills! This event is not to be missed. (Participants can even opt to attend half of the event if they have time conflicts!)

The event is open to all students, non-students and community members. A fee of $5 will cover all food and materials for the day of the event.

To register for the event, contact culinaryarts@ithaca.edu for a registration form and print, sign and return it to the Student Activities Center (3rd floor of the Campus center/ 319 Egbert Hall) before November 20th at 3pm!

For more information or questions, please contact the Culinary Arts Executive Board at culinaryarts@ithaca.edu.