Ithaca College

Attention Students! Here are some important dining reminders:

·         The last day for students required to be on a meal plan to make changes is Monday, February 8th. Students can make changes through their Homer Connect account.

·         On campus apartment students and off campus students that are not required to be on a dining plan can add one at any time by visiting the Office of Student Financial Services.

·         Don’t miss your chance to sample all types of trendy and organic foods from various vendors at the annual Food Frenzy on Tuesday, January 26, 2010 from 11:30 a.m. – 2:00 p.m. in Emerson Suites. All students, faculty, and staff are welcome.

New this semester: Gluten Free Pantry at Campus Center

The gluten free pantry, currently located within the Campus Center Dining Hall, provides suitable food items to those individuals with celiac disease and gluten intolerance.

As well as providing food items such as: pasta, bread, and waffles, the gluten free pantry provides a separate microwave and toaster oven in order to help control cross-contamination.

Visit www.ithacadiningservices.com for menus, nutritional information, hours of operation, special events and much more!