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Want to learn about body awareness, multisensory space experiences and how to apply these ideas to client work? If you answered yes to that question, sign up today for this exciting workshop taught by two FINNISH lecturers from HAMK University in Finland. FRIDAY MARCH 2, 2012 - 6:00 pm – 9:00 pm SATURDAY MARCH 3, 2012 - 9:00 am – 5:00 pm SUNDAY MARCH 4, 2012 - 9:00 am – 12:00 pm ENROLL ON HOMER CONNECT: CRN # 43523 COURSE TITLE: Creating multisensory environments through the exploration of Finnish culture and food RLS 16000: Special Topics in Recreation COURSE DESCRIPTION: An experimental learning course that introduces the history, development and program design of multisensory environments through an exploration of Finnish culture and food, which will, include participation in demonstrations of multisensory space experiences, movement and body awareness. Topics include: how to apply body awareness to client work, a description of Finnish socio cultural multisensory work, and how to prepare traditional Finnish food. For more information contact Dr. Janice Elich Monroe at monorej@ithaca.edu or (607)274-3172.
Individuals with disabilities requiring accommodations should contact Cheryl Gunther at cgunther@ithaca.edu or (607) 274-3335. We ask that requests for accommodations be made as soon as possible. |
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