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Skidmore College in Saratoga Springs, NY played host to 11 teams from four states to learn, network and compete in this January event. Chefs were challenged to test their innovation in the kitchen with a basket of mystery ingredients and awarded points to determine each team's ranking. Kudos to the IC Dining team for stacking up the points to take 2nd Place along with our neighbor across the hill, Cornell University! On the menu: Whole Pheasant, "Reds Best" Skate Wings; uncured Kurobuta Bacon; Bison Flank Steak; Napa Cabbage; Bok Choy; Bulgur Wheat; Rice Noodles, Dragon Fruit and Beer. Here is the list of standings among the participating college teams: GOLD MEDAL: Skidmore College; SILVER MEDAL: Cornell University, SUNY Geneseo; University of Buffalo; Ithaca College; Swarthmore College; SUNY Cobleskill; SUNY Albany. BRONZE MEDAL: University of Connecticut; Williams College and Tufts University. Congratulations IC Chefs!

For more information, go to: http://www.ebmpubs.com/OCH_Flipbook/och0317_Magazine/#p=8

IC Dining takes 2nd Place at the 6th Annual Culinary Conference and Competition | 0 Comments |
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