Ithaca College

Join us on Tuesday, February 5, in the Campus Center Dining Hall during dinner for Mardi Gras festivities!

The featured menu will include:

Gumbo YaYa
Creole Jambalaya with Shrimp & Sausage
Cajun Blackened Chicken
Oven Fried Catfish with Spicy Remoulade Sauce
Vegetarian Red Beans
Steamed White Rice
Hell Fire Potatoes
Chef's Vegetables
Sautéed Spinach & Garlic
Corn bread, Biscuits, and King’s Cake
5 foot Muffalatas on South Side
Bananas Foster
Pecan Pie
Bread Pudding with warm Bourbon Sauce


Fat Tuesday is not complete without the notorious bead and mask giveaways! Don't miss out!