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Don't miss out on this week's exciting events

April 14 -- Fruit and Cheese Bar
Dinner, All Dining Halls
Featured menu: Assorted crackers with dill havarti, smoked Gouda, cheddar, Swiss, muenster, and pepper cheese all cubed accompanied by platters of sliced melon, pineapple, apples, pears, strawberries, grapes, kiwi, starfruit and fruit salad.

April 15 -- National Composting Week Celebration

Lunch, Towers

April 16 -- Inauguration Festivities     
                                                                           Dinner, All Dining Halls

April 16 -- Tour de France
Dinner, Terraces

For more information, please visit www.ithacadiningservices.com.

Get a Taste of This -- Dining Happenings | 0 Comments |
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